GLASGOW 1770 RED WINE & RUBY PORT CASK FINISH Grape Variety_Mourvedre chosen and bottled exclusively for

chosen and bottled exclusively for the UK market has had a full decade of maturation in a fresh Oloroso Hogshead which will reward you with a dram rich in aromatic rancio

First fermentation takes place in Stainless Steel tanks

On the west coast of the Isle of Arran lies a windswept and mystical peat bog

Colour: Pale Gold

Spey Fumare 70cl

GLASGOW 1770 RED WINE & RUBY PORT CASK FINISH Grape Variety_Mourvedre chosen and bottled exclusively forThe latest release in our Small Batch Series, this is the first time that we have married together two spirit styles that have each undergone two different maturation processes. Both initially laid down in 2018, our peated single malt has been matured in virgin American white oak and finished in Bordeaux red wine casks, whilst our triple distilled single malt has been matured in first fill ex bourbon casks and finished in ruby port. A total of six