Mezcal Amares Logia Cenizo 43% 700ml Producer_Carlo Pellegrino Its secondary fermentation on laths

Its secondary fermentation on laths and a maturation of 18 months in our troglodyte caves

Taking inspiration from countryside hedgerows

Finish: Long and lively finish with persistent aromas of baked pastry

toffee and dry fruits (almonds

Tasting Notes: Nose: Mature rum with complex wealth of aromas

Mezcal Amares Logia Cenizo 43% 700ml Producer_Carlo Pellegrino Its secondary fermentation on lathsAmars Logia Cenizo keeps a balance between smoky and citric aromas on the nose, with bold and intense hints of roasted coffee beans. Handcrafted with a 14 year old wild agave scientifically known as an A. durangensis. It is crafted using a particular artisanal recipe that starts with the use of local mesquite and huisache wood when cooked. It is milled with an axe. Its fermentation is 100% natural, in rectangular vats at ground level, maintaining a